Octopus a Feira (Galician Style)
Galician octopus cooked to the perfect point of tenderness. Served with Vera paprika, rock salt and olive oil.
For further information please call us or send us an e-mail to: reservas@carballeira.com – 93 310 10 06
Groups (10 pax) or events: comercial@carballeira.com – 673 229 861